Welcome to Chef Low Seafood Restaurant
At Chef Low Seafood Restaurant, nestled in the vibrant Lucky Garden of Bangsar, dining transcends mere meals; it’s an experience steeped in the art of Chinese cuisine. This charming establishment prides itself on fresh, flavorful seafood that mirrors the rich culinary traditions of China. With a focus on community, Chef Low welcomes families and groups, making it an ideal spot for gatherings. The classy ambiance, coupled with convenient offerings like reservations and takeout, sets the stage for memorable dining moments. Every dish is a celebration of taste, expertly crafted to leave guests craving more, ensuring each visit is unique and delightful.
Chef Low Seafood Restaurant: Reviews & Ratings
Authentic Cantonese cuisine. Quite an extensive menu they have. Their crab was big, full of meat. Other dishes that we ordered like ginger shallots beef Kuey Teow, broccoli mushrooms, black vinegar pork ribs and claypot eggplant with minced meat salted fish, were good. Strongly recommended.
The food was seriously good like, really good. It took a bit longer than expected, but totally worth the wait. The lady boss was friendly and clearly cared a lot about everything from the food to the service to how clean the place was. We were super happy with everything and will definitely be back!
Stepping into this restaurant, I immediately sensed its longstanding history. It exudes the charm of an oldschool eatery, likely run by a seasoned chef. The ambiance carries a nostalgic feelsimple, traditional, and full of character. If ...
Very quiet on a weekday night. Service was friendly, the auntie who took our order was a little prickly. Food was delicious! Hokkien Mee and fried rice had wok hei. Nice ambience albeit a bit pricy
We made a reservation via WhatsApp to dine in during lunch on a Sunday and it was a great decision as they had limited tables during lunch time. The lady boss was gentle and very welcoming, not pushy at all and gave great recommendations on ...
Good food here! We enjoyed our dinner here. We particularly liked the Shanghar meen and the steamed soon hock fish.
One of the best service Ive had in a Chinese round table restaurant. Uncle who took our order was patient and friendly. Lady boss took some time to talk to us and matched my dads usual banter. ...
Authentic Chinese resto. The owner was so nice to me, she taught me how to eat the food properly in Chinese way Fresh crab! I love it ...
Location
-
4, Lorong Ara Kiri 3 Lucky Garden, Bangsar 59100 Kuala Lumpur Malaysia Hotline: 03-2095 2766
Welcome to the culinary haven of Chef Low Seafood Restaurant, nestled in the vibrant heart of Bangsar. This unclaimed gem is not just another addition to Kuala Lumpur's dining scene; it’s a celebration of authentic Chinese seafood, offering a unique gastronomic experience. Located at 4, Lorong Ara Kiri 3 Lucky Garden, Bangsar, 59100 Kuala Lumpur, Malaysia, this restaurant is a beacon for seafood lovers seeking quality and flavor.
Chef Low Seafood Restaurant prides itself on its remarkable offerings that span traditional Chinese seafood dishes. Every meal here is an opportunity to indulge in the rich tastes of the ocean, expertly prepared and beautifully presented. As you walk in, you are greeted by an ambiance that is both classy and inviting, making it an ideal spot for gatherings, family dinners, or casual meals with friends. Whether you're a local or a visitor, the warm atmosphere will instantly make you feel at home.
- Reservations and Takeout: Planning a special occasion? Chef Low makes it easy with reservations. Prefer dining in comfort? Their takeout service ensures you can enjoy your favorites wherever you like.
- Family-Friendly: The restaurant is good for kids, ensuring that even the youngest diners have a delightful experience.
- Modern Amenities: From accepting credit cards to featuring a TV for entertainment, every detail enhances your dining ease.
One cannot visit Chef Low without experiencing their signature dishes. Imagine savoring plump, juicy prawns sautéed to perfection, or the tender fish fillets swimming in their house-special sauces, each bite rich with flavor. The chefs here showcase a mastery of techniques that highlight the natural freshness of seafood while infusing each dish with a touch of creativity.
As I settled down to enjoy my meal, the harmony of flavors struck me profoundly. It’s clear that Chef Low Seafood Restaurant values quality ingredients and culinary skill, ensuring that each dish is not just food but an experience. From the first bite to the last, you embark on a delightful journey that showcases the essence of what makes Chinese seafood cuisine truly special.
For inquiries or reservations, you can reach them at 03-2095 2766. Chef Low Seafood Restaurant is more than a dining destination; it’s a culinary experience waiting to unfold. Don’t miss out on the opportunity to explore the rich tapestry of flavors they have to offer.
